Sunday, December 10, 2006
New York New York
Was having lunch at a new restaurant along Citylink called New York New York 2 weeks ago. The food is excellent. The portions are huge and the price is reasonable. Had a Rotisserie Spring Chicken. At first glance, the picture in the menu made the chicken looked small. When the chicken came, it was huge. WOW. The moment i start cutting the chicken, juice start to flow out flooding my plate. I had to save my fries and salad from the flooding juices. Oh my GOSH, its so amazing. The chicken was tender and aromatic. I must go back and try it again.
My Rotisserie Spring Chicken
Calamaries and Onion Rings on a stick
--- posted @ 11:05 PM ---
